Раздел: техническая литература
Mechanics of Rubber Bearings for Seismic and Vibration Isolation
Biocatalysis for Green Chemistry and Chemical Process Development
Modern Drying Technology, Volume 1. Computational Tools at Different Scales
Integration of Distributed Generation in the Power System
Charge and Exciton Transport through Molecular Wires
Biodegradable Polymers in Clinical Use and Clinical Development
Nanotechnology Research Methods for Food and Bioproducts
Emergency Response Management of Offshore Oil Spills. Guidelines for Emergency Responders
Anaesthetic and Sedative Techniques for Aquatic Animals
Arbitrary Lagrangian Eulerian and Fluid-Structure Interaction. Numerical Simulation
Brown's Boundary Control and Legal Principles
Phosphorus(III) Ligands in Homogeneous Catalysis. Design and Synthesis
Coupled-Oscillator Based Active-Array Antennas
Remote Sensing and Global Environmental Change
Introduction to Industrial Polypropylene. Properties, Catalysts Processes
Recommendations for Design and Analysis of Earth Structures using Geosynthetic Reinforcements - EBGEO
Design of Cold-formed Steel Structures. Eurocode 3: Design of Steel Structures. Part 1-3 Design of cold-formed Steel Structures
The Art and Science of HDR Imaging
Cybersecurity for Executives. A Practical Guide
Reproductive Biology of Teleost Fishes
Optimal Automated Process Fault Analysis
Virtual Networks. Pluralistic Approach for the Next Generation of Internet
Integrative Computational Materials Engineering. Concepts and Applications of a Modular Simulation Platform
Polymer Physics. From Suspensions to Nanocomposites and Beyond
Advances in Computed Tomography for Geomaterials. GeoX 2010
Physical and Chemical Processes in the Aquatic Environment
Artificial Receptors for Chemical Sensors
A Guide to Safe Material and Chemical Handling
Analysis of Structures. An Introduction Including Numerical Methods
Dairy Ingredients for Food Processing
Modern Drying Technology, Volume 2. Experimental Techniques
Modern Drying Technology, Volume 3. Product Quality and Formulation
Drying Technologies in Food Processing
Modern Drying Technology, Energy Savings
The Non-halogenated Flame Retardant Handbook
Risk Assessment. Tools, Techniques, and Their Applications
Food Irradiation Research and Technology
Practical Ethics for Food Professionals. Ethics in Research, Education and the Workplace
Reinforcement Learning and Approximate Dynamic Programming for Feedback Control
Applied Mathematics And Modeling For Chemical Engineers
Leung's Encyclopedia of Common Natural Ingredients. Used in Food, Drugs and Cosmetics
Aquaculture Nutrition. Gut Health, Probiotics and Prebiotics
Handbook of Vanilla Science and Technology
Bringing the PMBOK Guide to Life. A Companion for the Practicing Project Manager
Surfactants and Interfacial Phenomena
Enzymes in Food Technology
Magnesium, Magnesium Alloys, and Magnesium Composites
Functionalization of Semiconductor Surfaces
Functional Genomics in Aquaculture
