The Sugar Code

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A reader friendly overview of the structure and functional relevance of natural glycosylation and its cognate proteins (lectins), this book is also one of the few books to cover their role in health and disease. Edited by one of the pioneering experts in the field and written by a team of renowned researchers this resource is a perfect introduction for all students in life and medical sciences, biochemistry, chemistry and pharmacy. Website: WWW.WILEY-VCH.DE/HOME/THESUGARCODE

Категория: зарубежная образовательная литература

ISBN: 9783527644964

Правообладатель: John Wiley & Sons Limited

Легальная стоимость: 12450.32 руб.

Ограничение по возрасту: 0+

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